Woman enjoying Banza pizza

FAQ

Banza offers both gluten-free and non-gluten free options.

Our Chickpea and Brown Rice lines are both certified gluten-free by the Gluten-Free Certification Organization (GFCO).

Our new Wheat Protein Pasta and Wheat Protein Mac & Cheese are not gluten-free, but they are made in a dedicated, separate facility than our certified gluten-free products.

For more detailed allergen information, please take a look at our allergen chart.

View All FAQs