Banza Bowties with Butter + Parm
- 1 box Banza Bowties
- 3 Tbsp butter
- 1/2 cup parmesan cheese
- Prepare 1 box Banza Bowties according to package instructions. Strain, rinse, and set aside.
- In the same pot used to cook the pasta, melt 3 Tbsp butter. Add Bowties back into pot and stir until coated evenly.
- Add 1/2 parmesan cheese to the pasta and mix. Serve immediately, topping with additional parmesan if desired. Enjoy!