
How to Cook Banza Rice

Step 1
Bring a medium pot of salted water to a boil.

Step 2
Reduce heat to a simmer and add Banza.

Step 3
Cook, stirring occasionally, approx. 3-4 minutes. Expect some foam.

Step 4
Drain using a fine mesh strainer and return to pot.

Step 5
Stir in seasoning packet and 1 tbsp of olive oil or butter (optional). Cover and let sit for 2 minutes to allow flavors to develop.

Step 6
Fluff with a fork and enjoy!